lululemon outlet A Conversation for How to Make

A Conversation for How to Make Elderflower ‘Champagne’

Hi, I made Elderflower Champagne according to River Cottage Bloke’s Recipe only I added a few handfulls of wild rose petals as well. I only left it to ferment in a bucket for 2 days and there was only a little foam when I bottled it a month ago. Now its all cloudy and full of pale yellow gunk sitting at the bottom and floating lululemon outlet around in clumps and tiny cob web strands. I opened a bottle and it was really fizzy. I sniffed it and it smelled wonderful. I dipped my finger into it and it seamed OK. I took a sip and it tastes great. The yellow stuff could be yeast, is it safe to drink? thanks. If the champers is too dry for your taste try a li lululemon lululemon outlet outlet ttle blackcurrant juice (non alocholic Kir) and fight off the takers.

exploding bottles [3]May 26, 2011Cloudy and full of gunk [3]Jun 8, 2010How full? [3]Jun 8, 2010Elderflower champagne [1]Jun 23, 2009Horizontal or upright storage? [2]Jul 29, 2008

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